Banana Bread

Yield: 12 servings

Ingredients:

  • 4 mashed bananas

  • 1 tbsp vanilla 

  • 3 and ¾ tbsp maple syrup or honey

  • 1 egg

  • 1.5 cups whole wheat flour

  • 1 tsp baking soda

  • 1 tsp baking powder

  • 1 tsp cinnamon

  • ½ tsp salt

  • 1 tbsp flax seeds

  • 2 tbsp olive oil

  • Optional add-ins: ¼ cup chopped walnuts, ¼ cup chocolate chips

Instructions:

  1. Preheat oven to 350 degrees. Using a 9x5 loaf pan, grease the sides and line the bottom with parchment paper.

  2. In a large mixing bowl, combine mashed banana, vanilla, maple syrup, and egg,

  3. In a separate mixing bowl, combine flour, baking soda, baking powder, cinnamon, and salt. Add this to wet ingredients until mixed.

  4. Stir in olive oil, flax seeds, and optional add-ins. Add mixture to loaf pan. 

  5. Bake for 35-45 min until done. Cool for 10-15 minutes before removing from the loaf pan.

  6. Slice and Enjoy!

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