Potato Nachos

Ingredients:

2 Yukon Gold potatoes, sliced thinly

1/4 pound ground turkey

1/2 orange pepper, diced

1/4 cup red onion, diced

1 piece of corn on the cob, cooked and de- cobbed

1 package organic cilantro, diced

8 cherry tomatoes, diced

1/4 of an avocado, diced

1 cup shredded cheddar cheese

1 tbsp olive oil

garlic powder, onion powder, paprika, salt and pepper to taste

Instructions:

Place the potatoes on a pizza pan.  Sprinkle desired amount of spices and then cook for 15 minutes at 350 to soften and slightly brown.  Meanwhile, cook the ground turkey with desired amount of spices.  Top potatoes with turkey, pepper, onion and corn.  Heat again until cheese is melted, approximately 5 minutes.  Remove from oven and top with remaining ingredients.  Enjoy!