Skillet Sloppy Joe’s

Ingredients:

1 lb ground beef, chicken or turkey
1 sweet potato, diced
1 Yukon gold potato diced
1 red bell pepper diced
1 green bell pepper diced
3 mushrooms, diced
8 baby carrots, diced
2 stalks celery, diced
1/2 cup peas
1/2 cup onion, diced
2 tbsp olive oil
1/4 cup bbq sauce
1/4 cup ketchup
2 tbsp spicy brown mustard

Instructions:
Boil potatoes until softened. Meanwhile brown the meat in a cast iron skillet. Once browned remove the meat and add the vegetables and cook until softened. Add the potatoes, meat and condiments once the vegetables are softened. Add desired amount of salt and pepper. Mix well and top with shredded cheddar cheese. Place the loaded skillet in the oven at 350 and cook for 10-15 minutes or until cheese is melted.

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