Creamy Spinach

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Ingredients:

 2-3 tbsp. Olive Oil

1 package Organic Baby Spinach

1 package Organic Arugula

4 cloves Garlic

½ cup Bread Crumbs

½ cup Parmesan Cheese 

1 tbsp. nutritional Yeast

1 cup Vegetable or Chicken Broth

2 tbsp. Hemp Seeds

¼ cup Pine Nuts

Add: Salt and Pepper

Heat Olive Oil in a pan.  Sauteé Spinach, Arugula and Garlic until wilted.  Add Bread Crumbs, Parmesan Cheese, Nutritional Yeast, Broth, Hemp Seeds and Pine Nuts and heat until cheese is melted.  If mixture is too thick, add more broth.  Serve warm.  

This recipe is part of my Healthy Holiday Cookbook. For more awesome recipes like this one, click Here.

Theresa DeLorenzo